A beautifully balanced ceremonial-grade matcha crafted for those who appreciate a rich, layered cup. Organically grown in the renowned tea fields of Uji, Japan, Waka is shade-grown, hand-harvested at peak freshness, and slowly stone-ground to preserve its vibrant color, delicate aroma, and smooth, mellow flavor.
Its naturally sweet finish and creamy texture make it perfect for traditional whisked matcha, while its depth of flavor also shines in lattes and other favorite matcha drinks.
Details
- 100% organic ceremonial-grade matcha
- Grown in Uji, Japan
- Stone-ground for exceptional freshness and texture
- Smooth, mellow flavor with a naturally sweet finish
- USDA Organic certified
- 30 g (1.06 oz) tin
Ingredients
- Organic powdered green tea (Camellia sinensis)
Care
Store in a cool, dry place away from heat and sunlight. Refrigerate after opening for maximum freshness, and use within a few months for the best flavor.
Made in Japan
